ALL our beers contain unmalted wheat from VanderWeele Farms in Palmer. As such, they all contain heaps of delicious gluten. Sour beers from our taps contain living, breathing, wild lactobacillus.
On Tap
Atlantic Haze
A juicy New England-style IPA, saturated and hazy with copious fruity finishing hops
Details
ABV - 5.4%
IBUs - 25
12oz - $6
4oz - $2.50
Growler fill to go - $14
22oz Bottle to go - $7
On Tap
Funk 49
This Citrus Sour Ale boasts a refreshing and balanced sourness sourced from citrus zest and wild local microflora. Mat-Su unmalted wheat and Anchorage souring organisms make this a beer truly grown in Southcentral Alaska!
Details
ABV - 5.6%
IBUs - 5
12oz - $6
4oz - $2.50
Growler fill to go - $14
22oz Bottle to go - $8
On Tap
Hop Sour
Local wheat and tropical hop flavors make this Hop Sour Ale the “gateway drug” for sour-curious hopheads.
Details
ABV -6.2%
IBUs - 5
12oz - $6
4oz - $2.50
Growler fill to go - $14
22oz Bottle to go - $n/a
Framb Was
Our sour beer base marries perfectly with one of Alaska’s most prolific fruits - raspberry - to create our version of a Framboise-style Ale! Not too dry and not too sweet and not too sour, this well-balanced beer will not challenge your masculinity. The Oude Framb Was is drier and less sweet than the Framb Was and is currently available in 22 oz bottles to go only.
Details
ABV - 5.6%
IBUs - 5
12oz - $7
4oz - $3
Growler fill to go - $16
22oz Bottle to go - $12
On Tap
Citrasaurus
Our Radler is a citrus soda blend, dominated by grapefruit, with tart wheat beer. This contemporary interpretation of the classic German style is a light, refreshing kiss of sunshine. Originally developed to stretch a publican’s beer inventory during a bicycle race, you too will find our radler the right beer when your legs (and head) need to stay in the game.
On Tap
Details
ABV - 3.8%
IBUs - 5
12oz - $6
4oz - $2.50
Growler fill to go - $14
22oz Bottle to go - $n/a
On Tap
Zweiga
Dark fruit flavors and minimal roast define this complex, dark mistress, the Baltic Porter. Made with raisins & brown sugar.
Details
ABV - 6.4%
IBUs - 30
12oz - $6
4oz - $2.50
Growler fill to go - $14
22oz Bottle to go - $7
Guile
Our Barleywine Ale is thick, sweet, black, and strong. The October 2019 release is dark, malty and slightly sweet with minimal hop. The Guile is a beer lover’s go-to aperitif. This beer is best laid down in a cool basement for several months.
Details
ABV - 9.7%
IBUs - 10
12oz - $9
4oz - $4
Growler fill to go - $20
22oz Bottle to go - $15
Coming Soon!
Homesteader
French yeast does all the talking in this bone dry, spicy, traditional Saison Ale, a standard ration for French and Belgian farmhands. A funky interpretation of a pilsner your dad would love.
Details
ABV - 6.3%
IBUs - 10
12oz - $5
4oz - $2
Growler fill to go - $12
22oz Bottle to go - $7
On Tap
Dubbel Tap
Belgian-style Dubbel Ale-A classic Trappist-style dark, sweet, heavy beer with bitter orange peel and complex layers of malt and yeast-driven goodness.
Details
ABV - 7.0%
IBUs - 20
12oz - $6
4oz - $2.50
Growler fill to go - $14
22oz Bottle to go - $8
On Tap
On Tap
Taiga
Belgian-style Tripel Ale-Our take on this monastic classic is loaded with Valley wheat and just a whisper of coriander and citrus zest. Stronger and, ironically, lighter in color than the Dubbel.
Details
ABV - 8.3%
IBUs - 20
12oz - $6
4oz - $2.50
Growler fill to go - $14
22oz Bottle to go - $8
Duke of Spenard
Flanders Red-style Ale-Known as the ”Burgundy of Belgium”, this decidedly wine-like beer is a blend of acetic/tannic/sour dark beer, extensively aged on local alder wood, and young sour beer. The delicate balance of tannin, sweetness, lactic and acetic sourness, wood, and grain is the crowning jewel in the career of a brewer. Alaskan wheat, wood, and microflora make this OUR Burgundy!
ABV -5.5%
12oz - $9
4oz - $4
Growler fill to go - $20
22oz Bottle to go - $15